Saturday, November 6, 2010

Alton Brownies

Yeah, I got this recipe from Alton Brown. I call them Alton Brownies and they're really delicious! They are moist and chewy, just right. This ain't no cake like brownie. And here is the recipe:

  • 1 1/4 c. cocoa powder
  • 1 c. brown sugar
  • 1 c. sugar
  • 1/2 c. flour
  • 1/2 tsp. salt
  • 8 oz. butter, melted
  • 2 tsp. vanilla
  • 4 eggs

Preheat oven to 400 and grease and flour a 8 inch square baking pan. In a mixing bowl beat eggs, well, but don't over beat them. Add the sugars, vanilla and butter and mix together. Then add remaining dry ingredients and mix until combined, again, don't over beat. Pour into prepared pan and back for about 45 minutes. Use a toothpick to test for doneness.

*note: I used a 9x13 pan and back at 350 until it was done, I don't remember how long though.